Fresh Frozen Salmon Sashimi

Sushi-grade salmon sashimi features bright orange-red flesh with distinct even white marbling. Strictly processed under food-safe standards for raw consumption. Firm, buttery-smooth texture with a rich, mild ocean flavour. Ready-to-serve sliced portions, perfect for sashimi platters, homemade sushi, poke bowls and appetizer dishes.

Key Features

• Sushi-grade salmon suitable for raw eating
• Vivid orange-red flesh with neat fat marbling
• Buttery tender mouthfeel and mild seafood taste
• Pre-sliced for instant serving, ideal for sashimi and sushi
• Excellent source of Omega-3 fatty acids and high-quality protein

Product Information

• Material: Sushi-grade salmon
• Cut: Pre-sliced sashimi portions
• Packaging: Sealed food-grade tray packaging
• Storage: Keep frozen at -18℃ or below
• Note: Thaw slowly in refrigerator, consume immediately after thawing, do not refreeze